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CHEF | PATISSIER
La Maison
Jared Melamed
BONJOUR
MEET CHEF | PATISSIER JARED MELAMED
Jared Melamed is a self-taught chef/ patissier and the creative force behind La Tarte Pâtisserie, a luxury French pastry venture based in Johannesburg, South Africa.
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Jared's journey to becoming a renowned pastry chef is unconventional. He has traveled to over 50 countries, experiencing diverse culinary traditions and honing his palate along the way.
His travels included working as a professional diver to fund his culinary adventures, which ranged from Thai jungles to Singapore’s hawker markets.
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La Tarte Pâtisserie, which Jared launched from a ghost kitchen, has quickly gained the reputation of an industry leader in pastries and deserts. His offerings include classic French pastries like Paris Brest and Tartelettes au Choux Noisette.
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In recognition of his exceptional talent, Jared won the Best Pastry Chef of the Year 2024 award at the Luxe Restaurant Awards
( South Africa ) , highlighting his significant impact on the culinary scene​.
Catering & Events
FOR SOPHISTICATED MOMENTS
Desserts are not just treats; they are experiences, meticulously designed and executed to delight the senses and leave a lasting impression.
Each piece is a testament to my commitment to quality, creativity, and the finest ingredients. Let me bring a touch of sweetness and sophistication to your next event, creating memories as delightful as the desserts themselves.
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ORDERS
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“When you understand French pastry, you have no alternative but to respect it.”
- Jared Melamed -